Turkish baklava with pistachio filling | 650g

Baklava with pistachio filling – a delicacy that combines crispy filo pastry with a rich and flavorful pistachio filling. Each layer of the thin dough is carefully brushed with butter and baked to golden perfection, creating a wonderfully crispy texture. The nutty and aromatic pistachio filling provides a balanced sweetness and a unique taste experience. Perfect for brightening up festive occasions or as a luxurious dessert. A taste journey to the Middle East in just one bite!

• Made fresh in Sweden!
  
• One piece weighs about 25 grams.
  

Authentic taste with less sweetness – that's why more and more people are choosing our baklava. Read more here .

Ingredients:

WHEAT FLOUR, WHEAT STARCH, PISTACHIOS, sugar, animal fat (cow), salt.

Durability:

2 months at room temperature. Keep the contents of the package protected from light.